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Our Menu
Prices do not include 8.5% NH Room & Meals Tax.
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We hand-rub all our meats with a special blend of spices, and then slowly smoke them for many hours to the point where color and tenderness meet. The pinkish color is a result of the smoking process.
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*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.
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